Langhe Rosso DOC
(d.o.c. D.M. 22/11/1994)
Generic denomination, reserved for wines produced in a large area, delimited and established by the production regulations.
Several varieties may be used as long as they are non-aromatic and authorized by the province of Cuneo.
The regulations
The wine regulations register imposes that Langhe Rosso presents the following characteristics when it is put on the market:
Colour
Ruby red with garnet reflections;
Bouquet
Characteristic, winey and intense.
Flavour
Dry with a good body.
Minimum total alcoholic content by volume: 11%;
Minimum total acidity: 4.5‰;
Minimum non-reducing extract: 20 g/litre.
Texts taken from “Albo Vigneti 2009” of the Cuneo Chamber of Commerce
Vines
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Appellation
DOC
Color
Red
Type
Still
Min. alcohol
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Variants
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Established on
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Towns where it's produced
Meet the producers
