Magazine Art and culture Mini guides Recipes Tasty reads Wandering in Langa Wines & vines Art and culture Govone Castle A project that holds generations together by Nicolas Roncea Tasty reads Summer at the restaurant The best dehor in Langhe and Roero by Anna Sacchetto Tasty reads Barbecuing: Advice From Three Langa Chefs Vol.3 by Federica Crucitti Latest Posts Tasty reads Barbecuing: Advice From Three Langa Chefs Vol.2 by Luciano Faia Tasty reads Grill special in the Langhe by Federica Crucitti Tasty reads Barbecuing: advice from three Langa chefs by Nicolas Roncea Wandering in Langa A Silent Holiday in Alta Langa Listen to Silence by Nicolas Roncea Mini Guide — Approfondimenti — View them all Guide Grill special in the Langhe Ideas and tips for coming out of a barbecue day a winner in the Langhe Guide Easter in Langa Discover ancient Easter traditions, be inspired by our recipes and dream of a journey of discovery in the Langa. Columns Art and culture Langhe aren't made of only wine, but of history and culture as well. Discover interesting anecdotes through our articles. ↝ Mini guides Monographs and insights on the most interesting topics of the territory. ↝ Recipes Some of the most famous piedmontese recipes. What are you waiting for? It's time to start cooking! ↝ Tasty reads The lesser-known aspects of Langhe's enogastronomy, between history, legends and curiosities. ↝ Wandering in Langa Experience Langhe at its best: practical advice, suggestions and ideas for your holiday in the area. ↝ Wines & vines Here is a list of the vines and wines of Langhe and Roero. ↝ Recipes Piedmontese Cuisine View All → Busìe (bugie) From the Saturnals to us Liver Paté Lasagne with pork blood Shortbread cake More Articles Art and culture Govone Castle A project that holds generations together by Nicolas Roncea Tasty reads Summer at the restaurant The best dehor in Langhe and Roero by Anna Sacchetto Tasty reads Barbecuing: Advice From Three Langa Chefs Vol.3 by Federica Crucitti Tasty reads Barbecuing: Advice From Three Langa Chefs Vol.2 by Luciano Faia Tasty reads Grill special in the Langhe by Federica Crucitti Tasty reads Barbecuing: advice from three Langa chefs by Nicolas Roncea Wandering in Langa A Silent Holiday in Alta Langa Listen to Silence by Nicolas Roncea Tasty reads Costigliole Ride and Wine Discovering the territory by bike by Nicolas Roncea 1 2 3 4 5 6 7 8 9 … 50 Discover all the news first and receive our exclusive tasting guide as a gift! Subscribe to the newsletter! "*" indicates required fields Name*Email* You will never receive spam and your address will be kept confidential.We respect your privacy.
