Sylla Sebaste

Along the road that leads from Barolo to La Morra, since 2000 the Sylla Sebaste cellar has been producing classic Piedmont wines of refined quality.

Erected right on the summit of the hill San Pietro delle Viole, over the years the cellar has taken as its symbol the effigy of the 14th-century chapel that stands in front of it: San Pietro delle Viole’s chapel.

From here, the view overlooks a wonderful panorama of vineyards that dominates the entire Alba Langa.

The cellar is owned by the Merlo family and is led with great passion by the owner Fabrizio with the valuable collaboration of Dr. Luca Caramellino.

Upon arrival in the large courtyard, guests are welcomed by the Merlo family.

The visit begins with a walk through the vineyards adjacent to the cellar.

In autumn, from mid-September to mid/late October, it is possible to witness the harvest and the relative cellar processes: alcoholic fermentation, pressing and racking.

The tour then continues to the winemaking rooms, where the various fermentation steps are described, and to the refining and aging areas.

The final stop is the packaging area, where the wine is bottled and stored.

At the end of the visit, the most anticipated moment arrives: lunch with a wine tasting.

Guided by Mavi, who will tell you about the history, curiosities and characteristics of each label, you can taste 4 wines, paired with as many traditional Piedmontese courses.