(d.o.c. D.M. 22/11/1994)
The wine regulations concerning Piemonte Moscato impose that it presents the following characteristics when it is released for marketing:
Fairly intense straw or golden yellow
Characterisctic aroma of the Muscat grape
Characteristic bouquet, sometimes sparkling
Minimum total alcohol content by volume: 10,5% of which at least 5,5% and no more than 7% originated from the fermentation of sugar
Minimum total acidity: 5‰
Sugar-free extract: 22 g/litre.