Recipes Some of the most famous piedmontese recipes. What are you waiting for? It's time to start cooking! Brulé wine Busìe (bugie) From the Saturnals to us Preparation: 30 min Cooking: 10 min Cake of Cevrin di Coazze Preparation: 20 m Cooking: 20 m Cake with gorgonzola Capone in galantine Caponet of zucchini flowers Preparation: 15m Cooking: 25m Cardoon flan Carne cruda all’albese Preparation: 20m Cooking: Castelmagno Gnocchi Preparation: 1h 30min Cooking: 2-3 min Cheese tray Cherries with birbet (Brachetto) Chicken “hunter style” Chicken livers sauce Preparation: 15m Cooking: 40m Cioccomenta (Chocolate-Mint) Vegan Cake Cocone in salad Cognà (or cugnà, grape sauce) Preparation: 30 min Cooking: 2h30min 1 2 3 4 5 6 7 8 9 Subscribe to our newsletter. Be the first to discover all the news and offers! Name Email You will never receive spam and your address will be kept confidential.We respect your privacy.
