€25

per Person

Aperitif in the cellar with tasting at Cà Neuva

Come and discover an authentic Langa farmhouse in the small hamlet of Santa Lucia in Dogliani.

The winery tasting

Together with the Abbona family, you’ll sip wines that are the fruit of a lifetime spent in the vineyards: Arneis, Nebbiolo, Barbera, Barolo, Dolcetto in all its variations, and a secret recipe grape blend.

Meanwhile, the dishes arrive, one for each label in search of the perfect pairing: salsa tonnata, raw salami, pancetta, and lardo to start.

Then come the cheeses, accompanied by cugnà (a typical grape-based sauce), followed by dessert: paste di meliga, the delicious cornmeal biscuit typical of the Cuneo area.

In the meantime, Sergio Abbona tells you the story of the wine you’re drinking: from the first buds of spring to the harvest, and you’ll even discover original anecdotes and stories behind some of the labels offered.

Afterwards, you’ll move to the fermentation and aging room to discover the wine production process, from grape selection to bottling and labeling.

LANGUAGES: the visit is available in Italian and English.