Tasty reads
The lesser-known aspects of Langhe's enogastronomy, between history, legends and curiosities.
Recipes Piedmontese Cuisine
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Pork in milk A tasty variation of the roast
- Preparation:
- 1h for the pork
- Cooking:
- 30m for the fritters
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Tasty reads
Meeting with Gianfranco Torelli The first Italian organic wine born in a GMO-free territory
by Federico Carpino
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SensoVia Experiences that nourish the senses, between tasting and awareness
by Federica Crucitti
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