Tasty reads

The lesser-known aspects of Langhe's enogastronomy, between history, legends and curiosities.

Tasty reads

Where is Italian wine going?

by Luciano Faia

Tasty reads

Nascetta Story: a documentary film on Langa's indigenous white grape variety

by Corrado Morando

Tasty reads

Today we present the Barbera d'Asti Superiore by I Tre Poggi

by Ilenia Colucci - WineMoreTime

Tasty reads

Let’s try the Dolcetto d'Asti from I Tre Poggi Company

by Ilenia Colucci - WineMoreTime

Tasty reads

Guided tasting: Biodynamic Freisa d'Asti - I Tre Poggi

by Ilenia Colucci - WineMoreTime

Tasty reads

Three wine producers at the World Truffle Market in Alba

by Redazione Langhe.net

Tasty reads

If you really must... how to preserve leftover wine

by Anna Savino

Tasty reads

To decant or not to decant wine?

by Anna Savino