Tasty reads The lesser-known aspects of Langhe's enogastronomy, between history, legends and curiosities. All Articles Tasty reads Women and Wine #3 Sara Moscone - Cantina Moscone by Nicolas Roncea Tasty reads Roero DOCG a chat with producers (vol. 1) by Anna Sacchetto Tasty reads How do you store wines? Technical tips for learning by Federica Crucitti Tasty reads Wine - weapon of seduction Journey through Chemistry & Imagery by Federica Crucitti Tasty reads The Dogliani DOCG production, questions and curiosities by Anna Sacchetto Tasty reads The Langhe Menu What to bring to the table at Christmas by Federico Carpino Tasty reads Autumn in the Langhe History of food in peasant resilience by Enrico Cassinelli Tasty reads Five useful tips On HOW to give wine as a gift by Enrico Cassinelli 1 2 3 4 5 6 7 8 9 … 27 Subscribe to our newsletter. Be the first to discover all the news and offers! "*" indicates required fields Name* Email* You will never receive spam and your address will be kept confidential.We respect your privacy.
