Tasty reads The lesser-known aspects of Langhe's enogastronomy, between history, legends and curiosities. All Articles Tasty reads Hazelnuts, from plant to kitchen by Redazione Langhe.net Tasty reads Wine-tasting and the five senses by Massimo Martinelli Tasty reads DOC Dolcetto di Dogliani Carpeneta 2010 by Simone Tablino Tasty reads Hazelnut of the Langhe by Redazione Langhe.net Tasty reads The wine-tasting according by Massimo Martinelli Tasty reads Dogliani DOCG Cornole 2009 – La Querciola by Simone Tablino Tasty reads Barbera d’Alba Superiore DOCG 2010 – Oreste Stefano by Giorgia Gamba Tasty reads Christmas Promotion 2012 by Angelo Cassinelli 1 … 16 17 18 19 20 21 22 … 28 Discover all the news first and receive our exclusive tasting guide as a gift! Subscribe to the newsletter! "*" indicates required fields Name*Email* You will never receive spam and your address will be kept confidential.We respect your privacy.
