€13

per Person

Thematic tastings From hazelnuts to spirits

4 proposals + insights + 5 locations

Tasting journeys in SensoVia dedicated to local honey, hazelnuts, oils, ancient grains, vermouth, and gin, to be experienced independently or, upon request, with the story told by a producer or our team.

The thematic tastings allow you to enter the world of local products through tasting, discovering flavors, production methods, and traditions that often remain behind the scenes.

Choose the path you prefer and live the experience independently, with selected products and in-depth materials that help you better understand what you are tasting.

#1 Honey and spreads

A tasting dedicated to the sweetest flavors of the region, including local honeys and hazelnut-based preparations.

  • Local chestnut honey
  • IGP roasted hazelnuts
  • Salted IGP hazelnut cream
  • Artisanal corn cakes
  • PGI hazelnut and bitter cocoa cream
  • IGP Hazelnut Crackers
  • Matching herbal tea

13.00 € per person

#2 Oils and grains

A journey that highlights ancient grains and Piedmontese oils, protagonists of the local peasant tradition.

  • 2 Piedmontese EVO oils
  • Piedmont IGP hazelnut oil
  • 2 types of rustic Piedmontese bread
  • Local fresh sheep and goat Robiola
  • Non-alcoholic cocktail with our botanicals

13.00 € per person

#3 All about hazelnut

A journey dedicated to the Piedmont Hazelnut IGP, blending taste, tradition, and various production methods that enhance its aromas and textures.

  • Taste of raw, roasted and salted IGP hazelnut
  • IGP Piedmont hazelnut breadsticks and IGP hazelnut cream
  • IGP hazelnut crackers and hazelnut paste
  • IGP Hazelnut Dried Confectionery
  • IGP Piedmont Hazelnut Cupcake
  • Flavored water

15.00 € per person

#4 Vermouth, Gin, and Mixology

An itinerary dedicated to local botanicals and the Piedmontese tradition of Vermouth, between tasting and creativity.

  • Vermouth of Turin
  • Local gin
  • Organic tonic water
  • Create your own Gin Tonic
  • Create your own Vermouth Tonic
  • Piedmont IGP hazelnut breadsticks

20.00 € per person

Guided experience on request

If you prefer to experience the tasting with a live narrative, you can request the presence of a producer or a member of our team. It is a way to ask questions, learn more about the production methods, and put a real face to the products you are tasting.

The guided experience requires a supplement.

Choose the location

Choose between the wine cellar, small church, tower, garden, and terrace and let us know your preference in the booking request form.

We will confirm availability and help you identify the most suitable solution for the moment you want to experience.

If the weather does not allow for being outdoors, the experience can take place indoors.

Allergies or intolerances

Please inform us of any allergies or food intolerances; we will provide specific information regarding the presence of allergens in each food item served.

In some cases, due to objective needs, food and beverage trading, preparation and serving activities may involve the sharing of areas and utensils, so the possibility of food products coming into contact with others cannot be ruled out.

Duration

1h

Honey and spreads

Between delicious pairings and textures

Oils and grains

Oils and breads of the Piedmontese tradition

All about hazelnut

The whole world of IGP hazelnuts

Botanicals

Vermouth, Gin, and Mixology

Price

  • Honey and spreads — 13€
  • Oils and grains — 13€
  • All about hazelnut — 15€
  • Vermouth, Gin, and Mixology — 20€
  • miele_

    Honey and spreads

    Between delicious pairings and textures

    Local honeys and hazelnut-based spreads for a sweet and enveloping journey. Tastings designed to discover the textures and pairings of the region.

  • Olio_

    Oils and grains

    Oils and breads of the Piedmontese tradition

    EVO oils, hazelnut oil, and local rustic breads in a tasting dedicated to the essential flavors of the peasant tradition.

  • Baci di dama nocciola_llt

    All about hazelnut

    The whole world of IGP hazelnuts

    A journey dedicated to the Piedmont Hazelnut IGP, featuring tastings, production methods, and different textures. From the raw material to the spreads, to discover every nuance of taste.

  • botaniche gin_

    Botanicals

    Vermouth, Gin, and Mixology

    A tasting dedicated to local botanicals and the tradition of Vermouth. An experience involving tastings and the creation of your own mixes.

SensoVia

Discover the faces behind the experience

Che tu sia del posto o arrivi da lontano, la SensoVia ti porta a scoprire Albaretto della Torre attraverso un percorso fatto di degustazioni, prodotti locali e tappe scelte del paese.

Il percorso unisce cinque sensi e cinque luoghi: vista, olfatto, gusto, tatto e udito diventano strumenti per leggere ciò che ti circonda e ogni location aggiunge un’atmosfera diversa all’esperienza.

Il progetto, ideato da noi di LoveLanghe, valorizza la filiera corta e trasforma il cibo in un racconto: ogni assaggio diventa un’occasione per conoscere meglio il territorio in cui ti trovi, le persone che lo abitano e le tradizioni che lo rendono riconoscibile.

In concreto, la SensoVia ti invita a fermarti, assaggiare e vivere il cibo nel momento che preferisci. Cambiano il ritmo della giornata e la location scelta: una stessa degustazione può assumere un carattere differente se vissuta in uno spazio raccolto, panoramico, storico o all’aperto.

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