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Dogliani

La Fusina: Wineries Open Their Doors for the Truffle Fair

La Fusina offers wines of the territory, such as Dogliani DOCG and Alta Langa, in a bucolic and family environment. With sincerity and passion, it offers guided visits and tastings to experience up close its history and its wines.

from Saturday

03 October 2026

at 11:00

to Tuesday

08 December 2026

at 19:00

Appointments

Day From To

01 November 2026 09:00 18:30

07 November 2026 09:00 18:30

08 November 2026 09:00 18:30

14 November 2026 09:00 18:30

15 November 2026 09:00 18:30

21 November 2026 09:00 10:00

22 November 2026 09:00 18:30

28 November 2026 09:00 18:30

29 November 2026 09:00 18:30

05 December 2026 09:00 18:30

06 December 2026 09:00 18:30

07 December 2026 09:00 18:30

08 December 2026 09:00 18:30

La Cantina

FusiI am Federica Abbona and together with my brother Massimo and our parents, we reveal the journey and the choices that intertwine to give life to our wine.

Our story has its roots in the hills of Dogliani, in the Santa Lucia hamlet, and reflects that of many realities in the area: we are a family-run business where every work choice, from the vineyard to the cellar, is shared.

Dogliani is not just the place of production of our wines: it is where we were born and raised and where we live. Our grandparents lived here and our parents live here. We are not a transplanted business and the connection with this territory is authentic, daily, natural.

What strikes most those who come to visit us at the winery is, first of all, the place: the road ends in our courtyard. Beyond there is nothing but vineyards.

Those who discover us for the first time, perhaps by chance, often return to visit us and this is how a sincere bond with people is created.

We are historic members of FIVI and promote values of transparency, passion, and responsibility

Our goal is to create harmonious and pleasant wines, capable of sincerely telling who we are and the territory from which they are born. In the cellar, we seek every day a delicate balance between innovation and tradition: the former allows us to grow, the latter connects us to our roots and to the experience of our grandparents.

Dates

from 03 October 2026 to 08 December 2026 — vedile tutte ↝

How to participate


Visits & Tastings

The explanations are never overly technical, but designed to be an encounter

We open the doors of our winery to an Italian and international audience, telling who we are, without filters, because we believe that wine is first of all this: story, relationship and sharing.

Feeling at home, not in a tasting room

At La Fusina, the tasting is an authentic and family experience: our tasting room is the space where we live daily, with the wood stove lit during the cold months and the kitchen always lived in.

The visits are always guided by a family member, often me or my brother, sometimes our mother, who, with stories and firsthand experiences, makes everything even more engaging.

You will discover curious and interesting anecdotes such as the one related to the fantasy name of the Dogliani DOCG Superiore San Luigi Cavagnè that we will tell you during the journey through our history.

The tour begins in the cellar, where we share our experience, our work, and answer questions. Those who wish can stroll among the surrounding vineyards before venturing among barrels and tonneaux.

Groups

max 15 people

Visit Duration

2 hours

Booking

Mandatory

Experience Price

Starting at 20€

  • All year

    Classic tasting

    Discovering Langhe Sauvignon or Langhe Chardonnay, Dogliani Superiore, Langhe Pinot Nero, and Barbera d'Alba Superiore. It is a journey that tells our identity, with the possibility of modifying some labels based on personal tastes.

    from 20€ per person

  • All year

    Complete tasting

    Expands the classic tasting by also including Alta Langa and Barolo, offering a broader view of our production and the territory.

    During the warm season, tastings also take place outdoors, surrounded by nature. Upon request, we can organize them directly in the cellar, among the barrels.

    from 30€ per person