94th International White Truffle Fair of Alba 2024
Events in this collection
The White Truffle of Alba Fair began in 1929 as a “sample exhibition fair with prizes of the renowned Truffles of the Langhe,” included in the festivities of the Harvest Festival. By 1932, the fair was already in full swing, and the following year it officially acquired the brand name“Truffle Fair,” tying itself more and more to the typical products of Albese and, especially, to wines. In 1963 the fair was given the appellation of National, and in 2007 it becamethe “International White Truffle Fair of Alba.” Here are all the events related to the program of the 94th International Alba White Truffle Fair 2024.
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03 Oct 08 DecWineries Open Their Doors for the Truffle Fair
An unforgettable experience to discover the secrets of wine directly from the producers, including tastings and untold stories, in an authentic atmosphere of conviviality
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31 Oct 01 NovSlow Food Earth Market
Earth Markets are farmers' markets created according to guidelines that follow the Slow Food philosophy
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31 Oct 01 NovWorld Market of the White Truffle of Alba
The historic heart of the event dedicated to Tuber magnatum Pico
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31 Oct 01 NovAlba Truffle Bimbi
Alba Truffle Bimbi is a place of fun designed entirely for children, but without ever neglecting the didactic and educational aspect
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31 OctCopia Copia Copia Copia Copia Copia Wine Tasting Experience: the faces of Nebbiolo
Guided tasting comparing Barolo, Barbaresco and Nebbiolo, explaining the different expressions of the Nebbiolo grape variety
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31 OctWine Tasting Experience® of the Barolo Road and great wines of Langa
Event dedicated to the King of Wines, with the theme: in-depth exploration of wine-growing excellence. A journey through territories, vintages, and crus
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31 Oct 01 NovLanghe and Roero in the square
A route of flavors to enhance the great quality products of the Alba area and the province of Cuneo
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31 OctWine Tasting Experience: Alta Langa DOCG and the Piedmontese Metodo Classico
Four glasses to discover Alta Langa DOCG and the Piedmontese Metodo Classico with AIS Piemonte
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31 OctCooking show with chef Flavio Costa
His cuisine continues to evolve, keeping firm the connection with Ligurian and Piedmontese roots, but always open to new contaminations and inspirations
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31 OctChef Federico Zanasi of Condividere
The evening begins with a guided tour of the Theatre and continues with a signature dinner, where the White Truffle of Alba meets the excellence of contemporary cuisine
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01 NovAlba Sotterranea
A tour led by a professional archaeologist for an itinerary with three stops on the city's archaeological trail
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01 NovCooking show with chef Viviana Varese
Her cuisine combines technique, creativity, and respect for seasonality, enhancing excellent ingredients from both sea and land