Hunting for the White Truffle
An exclusive excursion through the woods of Langa & Roero in search of the elusive hypogeal fungus.
Book the experienceLatest Posts
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![Truffle]( "The Tuber Magnatum Pico")
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![Bicchierni cioccolato marronglacè albarretta]( "Bicchierni cioccolato marronglacè albarretta")
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Tasty reads
Slow Food Roero is born a new voice for the region from small producers
by Nicolas Roncea
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Plan your visit
Events save the date
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![Moscone 4]( "Moscone 4")
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![wine tasting experience - eventi]( "wine tasting experience – eventi")
2Wine Tasting Experience®
Sabato 14 novembre
Incontro dedicato al Re dei vini dal tema: approfondimento delle eccellenze vitivinicole
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![Canelli]( "canelli_ll")
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![mercato della terra - eventi]( "mercato della terra – eventi")
4Mercato della terra Slow Food
Domenica 15 novembre
Un mercato contadino secondo i principi Slow Food
Getting there in the Langhe
A different travel experience than usual: useful tips for getting to our area.
Learn moreExperiences and Activities
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![formaggio_ll]( "formaggio_ll")
1Thematic tastings: from hazelnuts to spirits
4 proposals + insights + 5 locations
Tasting journeys in SensoVia dedicated to local honey, hazelnuts, oils, ancient grains, vermouth, and gin, to be experienced independently or, upon request, with the story told by a producer or our team.
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![LaLibera - The owner, Flavia Boffa]( "LaLibera – Flavia Boffa")
2Tasting Menu at Ristorante Osteria Lalibera
4 Courses + 1 Glass of Wine
Tasting menu to savor the cuisine of Ristorante Osteria Lalibera. Includes: an appetizer, a first course, a second course, cheese or dessert chosen from the à la carte menu offerings, coffee, and a glass of wine.
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3Demarie: Nebbiolo vertical tasting
3 wines + appetizers
An educational and interactive tasting to grasp the differences between three different wines made from Nebbiolo grapes.
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![Lunch in the Cellar - Francesco Rosso]( "Lunch in the Cellar")
4Lunch with wine tasting at Francesco Rosso’s winery
4 wines + 3 appetizers + 1 first course + 1 dessert
A lunch featuring four wines, accompanied by three appetizers, a first course, and a dessert, all typical of the region
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