per Person

Tasting menu

4 courses

Savor traditional dishes at Stefano Paganini's restaurant. A path that exalts local products, consisting of appetizer, first course, second course and dessert

Stefano Paganini offers his guests a cuisine capable of bringing out the best in the quality of the products, with traditional dishes revisited in new forms and combinations.

A refined sensory experience, in a truly unique location: the Castle of Magliano Alfieri.

The menu


Tomato terrine, cold cod salad with Mediterranean flavors

First course

Entracque potato gnocchi with hand-cut guinea fowl gravy, curry-scented

Second course

Sliced fassone steak cooked pink with diavola sauce, peppers and smoked eggplant


You can choose a la carte dishes.


€50 per Person


2 hours

The chef

Stefano Paganini

The location

The castle of Magliano Alfieri

The interior

Elegant atmospheres of yesteryear taken care of in every detail
  • Stefano Paganini - In cucina
  • Stefano Paganini - In cucina

    Stefano Paganini

    Stefano Paganini, born in 1980, realized his most important work project in 2010 with the support of his wife Giada and boosted by the birth of their daughter Mia. In fact, part of the rooms of the Magliano Alfieri Castle houses the restaurant Stefano Paganini - Alla Corte degli Alfieri.

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    The castle of Magliano Alfieri

    The 17th-century castle is located about ten kilometers from Alba. The majestic building in Piedmontese Baroque style is enclosed by the park and romantic belvedere. It is said that within its walls stayed the playwright Vittorio Alfieri, who found inspiration there for writing his famous Saul.

  • The frescoed restaurant room
  • The frescoed restaurant room

    Elegant atmospheres of yesteryear taken care of in every detail

    Two adjoining rooms, distinguished by majesty and elegance. One displays works by local artists that vary throughout the year; in the other, frescoed walls and ceilings provide a romantic atmosphere.