Vegetables Articles in this collection Agnolotti del Plin with roast sauce La Cisrà, tripe and chickpeas soup Castelmagno Gnocchi Lamb with artichokes Rice with asparagus Subrìc, potatoes pancakes Leeks Soup Trout fillet with Barolo Bagna caoda Minestrone of chickpeas with pork spare ribs Soup of chick-peas and pork ribs The Bagna Cauda 1 2 3 Subscribe to our newsletter. Be the first to discover all the news and offers! "*" indicates required fields Name* Email* You will never receive spam and your address will be kept confidential.We respect your privacy.
