Festivals and Fairs in the Langhe and Piedmont
Village festivals enliven our spirits. So here is an exhaustive list of fairs, festivals, and markets, to eat, drink, and celebrate in joy!
Upcoming Events
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30 OctSins of Gluttony: event dinner
A tourist package conceived as a true journey through taste, culture and landscape to enjoy the favourite event of food and wine enthusiasts
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30 OctCooking courses: Chef Margherita Giampiccolo
A dish that celebrates the autumnal flavors through seasonal vegetables worked with different cooking methods and textures, creating a balance between softness and crunchiness
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31 Oct 01 NovSlow Food Earth Market
Earth Markets are farmers' markets created according to guidelines that follow the Slow Food philosophy
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31 OctPeccati di gola: Lady Chef
A holiday package designed as a true journey through taste, culture, and landscape to enjoy the favorite event of food and wine enthusiasts: a visit to the stalls and an event dinner signed by Lady Chef
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31 Oct 01 NovWorld Market of the White Truffle of Alba
The historic heart of the event dedicated to Tuber magnatum Pico
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31 OctCooking show with chef Gilberto Rossi
Rossi has brought new lifeblood to local catering, welcoming into the kitchen, for internship periods, young students from international Schools
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31 Oct 01 NovLanghe and Roero in the square
A route of flavors to enhance the great quality products of the Alba area and the province of Cuneo
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31 OctCooking show with chef Flavio Costa
His cuisine continues to evolve, keeping firm the connection with Ligurian and Piedmontese roots, but always open to new contaminations and inspirations
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31 OctChef Federico Zanasi of Condividere
The evening begins with a guided tour of the Theatre and continues with a signature dinner, where the White Truffle of Alba meets the excellence of contemporary cuisine
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01 NovSins of Gluttony: tethered balloon flight
A tourist package designed as a true journey through taste, culture and landscape to enjoy the favorite event of food and wine enthusiasts: tethered balloon flight and excellence experience
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01 NovCooking show with chef Viviana Varese
Her cuisine combines technique, creativity, and respect for seasonality, enhancing excellent ingredients from both sea and land
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01 NovCooking show with chef Michelangelo Mammoliti
His cuisine, deeply connected to nature and memory, is the result of an international journey and a personal vision