Events in Piedmont, Langhe and Roero
Upcoming Events
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14 NovWine Tasting Experience: Piedmont wines blind tasting
Four Piedmontese wines tasted blind: a journey through aromas and flavors guided by AIS Piemonte.
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14 NovCooking show with chef Davide Caranchini
Staying true to the philosophy of restaurant Opera, chef Stefano Sforza, born in 1986, proposes a clean cuisine, precise in flavor and well-defined in tastes
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14 NovDinner among vineyards and truffle
Demarie invites you to taste a menu dedicated to autumn and truffle
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14 NovGala dinner at Tastè Lab
A special opportunity to be guided through aromas, flavors, and stories that cross borders and cultures, celebrating the value of the encounter
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15 NovWine Tasting Experience: the crus of Barolo
Three Barolo wines compared to discover the crus and the different nuances of the territory with AIS Piemonte.
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15 NovWine Tasting Experience: the crus of Barolo
A comparison of three Barolos to discover the crus and the different nuances of the territory with AIS Piemonte
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15 NovLunch Among Vineyards and Truffle
Demarie invites you to taste a menu dedicated to autumn and the Truffle Fair
★
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15 NovSaying “it’s good” isn’t enough: discovering Parmigiano Reggiano!
How can three simple natural ingredients — milk, salt and rennet — become an icon of global excellence?
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15 NovWine Tasting Experience: the crus of Barolo
Three Barolo wines compared to discover the crus and the different nuances of the territory with AIS Piemonte.
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15 NovWine Tasting Experience: the crus of Barolo
A comparison of three Barolos to discover the crus and the different nuances of the territory with AIS Piemonte
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15 NovCooking show with chef Luigi Taglienti
Luigi Taglienti, born in 1979, is a Ligurian chef who has built his career between great masters and international kitchens
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16 NovCooking courses: Chef Luigi Taglienti
Luigi Taglienti, born in 1979, is a Ligurian chef who has built his career between great masters and international kitchens