Events in Piedmont, Langhe and Roero
Until 2024-12-08
Wineries Open Their Doors for the Truffle Fair
An immersive experience to uncover the secrets of wine, straight from the makers.
Go to events-
1Wine Art Experience
Saturday, November 14
An experience of wine, art, and discovering the territory
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2Wine Tasting Experience®
Saturday, November 14
Event dedicated to the King of Wines, with the theme: in-depth exploration of wine-growing excellence
Upcoming Events
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03 Oct 08 DecWineries Open Their Doors for the Truffle Fair
An unforgettable experience to discover the secrets of wine directly from the producers, including tastings and untold stories, in an authentic atmosphere of conviviality
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14 Nov 15 NovSlow Food Earth Market
Earth Markets are farmers' markets created according to guidelines that follow the Slow Food philosophy
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14 Nov 15 NovWorld Market of the White Truffle of Alba
The historic heart of the event dedicated to Tuber magnatum Pico
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14 Nov 15 NovAlba Sotterranea
A tour led by a professional archaeologist for an itinerary with three stops on the city's archaeological trail
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14 Nov 15 NovAlba Truffle Bimbi
Alba Truffle Bimbi is a place of fun designed entirely for children, but without ever neglecting the didactic and educational aspect
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14 Nov 15 NovPaint-nic: an artistic picnic in Langa
A relaxing activity in nature featuring painting, wine, and new friends. At the end, you can swap your canvas or take it home.
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14 Nov 15 NovCampagna Amica Day
A great opportunity to meet and exchange where the agricultural world will be able to put a value on the activities and services offered by their companies
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15 NovWine Tasting Experience: the crus of Barolo
A comparison of three Barolos to discover the crus and the different nuances of the territory with AIS Piemonte
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15 NovWine Tasting Experience: the crus of Barolo
Three Barolo wines compared to discover the crus and the different nuances of the territory with AIS Piemonte.
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15 NovLunch Among Vineyards and Truffle
Demarie invites you to taste a menu dedicated to autumn and the Truffle Fair
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15 NovSaying “it’s good” isn’t enough: discovering Parmigiano Reggiano!
How can three simple natural ingredients — milk, salt and rennet — become an icon of global excellence?