No recurrence Articles in this collection Shortbread cake Roasted veal with hazelnuts Lasagne with pork blood Bollito misto Zuppa Inglese - English Soup The dessert with the mysterious name Trout fillet with Barolo Fondue with truffles Capone in galantine Rice in Piemontese way Boar with Barolo Anchovies with green sauce Partridges in salmì 1 2 3 4 5 6 7 Subscribe to our newsletter. Be the first to discover all the news and offers! "*" indicates required fields Name* Email* You will never receive spam and your address will be kept confidential.We respect your privacy.