Main course Articles in this collection Duck Palmina (Anitra di Palmina) Lamb with artichokes Orion Roasted veal with hazelnuts Bollito misto Hare in civet Filled veal poket Boar with Barolo Partridges in salmì The Bagna Cauda Tripe Chicken “hunter style” 1 2 3 Subscribe to our newsletter. Be the first to discover all the news and offers! "*" indicates required fields Name* Email* You will never receive spam and your address will be kept confidential.We respect your privacy.