Festivals and Fairs in the Langhe and Piedmont
Village festivals enliven our spirits. So here is an exhaustive list of fairs, festivals, and markets, to eat, drink, and celebrate in joy!
Upcoming Events
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24 OctCooking show with chef Fernando Tommaso Forino
Born in Campania on October 13, 1990, the same day as the patron saint of cooks San Francesco Caracciolo, the chef arrives in the Langhe to lead the new gastronomic project at Arborina
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24 OctCooking show with chef Celso Laforgia
Laforgia is one of the most representative chefs of the new Apulian cuisine: he combines tradition, innovation and direct communication
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25 OctCooking show with chef Paolo Griffa
His gastronomic proposal stands out for its visual elegance, masterful use of vegetables, and a continuous search for balance and innovation
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25 OctFlag Festival
A challenge full of color, techniques and movement with the participation of three flag-waving groups
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25 OctCooking show with chef Enrico Marmo
Cooking show with the chef, together with Jacopo Rosti, of the restaurant Momento in Bordighera
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25 OctAlta Langa aperitif Magnum première
An experience that unites the charm of historic architecture, the elegance of exceptional bubbles and the pleasure of conviviality in one of the most evocative places in Alba
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25 OctAntonio Guida’s friends
An evening where gastronomic excellence meets generosity, where every dish becomes a gesture of closeness and every presence contributes to supporting the projects of Fiori Rari
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30 OctCooking courses: Chef Margherita Giampiccolo
A dish that celebrates the autumnal flavors through seasonal vegetables worked with different cooking methods and textures, creating a balance between softness and crunchiness
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31 Oct 01 NovSlow Food Earth Market
Earth Markets are farmers' markets created according to guidelines that follow the Slow Food philosophy
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31 Oct 01 NovWorld Market of the White Truffle of Alba
The historic heart of the event dedicated to Tuber magnatum Pico
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31 OctCooking show with chef Gilberto Rossi
Rossi has brought new lifeblood to local catering, welcoming into the kitchen, for internship periods, young students from international Schools
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31 Oct 01 NovLanghe and Roero in the square
A route of flavors to enhance the great quality products of the Alba area and the province of Cuneo