Hands the in Flour mills and nature in the Val Tanaro
1 Night + 6 Activities
Two winter days between Nucetto and Bagnasco, among valley flavors, authentic traditions and the unique atmosphere of the Living Nativity Scene.
There’s a winter that smells of crackling wood, mountain herbal teas and villages that light up with warm glow when evening comes. This package takes you to the heart of the Tanaro valley, between Nucetto and Bagnasco, to experience a slow journey, genuine and deeply connected to local traditions.
It’s a journey made of ancient gestures and raw materials: flours, grains, artisanal preserves, honey and chestnuts. A path that tells the story of the territory through its flavors and its stories, with moments of discovery and small daily rituals that here become an experience.
Framing it all is winter nature: forest scents, details you only notice when walking without haste, and snacks that taste like home. All accompanied by a welcoming atmosphere, designed for those who love simplicity done well.
If the season is right, you’ll also be able to admire the Living Nativity Scene: a dive into another time, among scenes, faces and settings that convey the most authentic sense of the holidays. A perfect ending for those seeking genuine emotions, conviviality and a Christmas that’s not just to watch, but to live.
Overnight stay
Culture
Gastronomy
Activities
Activities in this packages
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1
Welcome Cocktail
Non-alcoholic cocktail or welcome herbal tea dedicated to mountain herbs.
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2
Lunch at the Mill
After the cooking class at the Mill, a tasting lunch follows.
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3
Walk & Snack
Short suggested sensory walk in nature with insights into the different prized varieties of chestnuts and mushrooms and a dedicated snack.
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4
Museum
Visit to the history museum of Nucetto and the railways with insights into the Nucetto chickpea.
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5
Honey & Snack
Visit and tasting at a honey producer and final snack featuring local products.
A warm sip filled with the scent of Alpine herbs: the perfect way to ease into the slow rhythm of the valley.
Dried flowers and leaves, authentic aromas: nature becomes an infusion, a story, and a memory of the land.
Hands, wood, and tradition: here, expertise is passed down like a story, one piece at a time.
1° day
- Arrival in Nucetto and non-alcoholic cocktail or welcome herbal tea dedicated to mountain herbs.
- Guided tour of a historic mill and in-depth exploration of grains and flours.
- Insights into the secrets of fruit and vegetable tradition and artisanal jar-cooking techniques, potatoes and reenactment of ancient kitchen practices, cooking class.
- Tasting lunch at the mill.
- Check-in and relax at the property
- Short suggested sensory walk in nature with insights into the different prized varieties of chestnuts and mushrooms and a dedicated snack.
- Free visit to the Living Nativity Scene of Bagnasco with the possibility to try period costumes and dine among the food stalls or at a typical authentic and genuine restaurant.
2° day
- Breakfast and check-out.
- Visit to the history museum of Nucetto and the railways with insights into the Nucetto chickpea.
- Tasting lunch at a typical tavern in the medieval village of Bagnasco.
- Visit and tasting at a honey producer and final concluding snack featuring a selection of local products through which to discover the nuances of the valley's raw materials.
€ 530
for 2 People
Included in this package
- 2 nights in Hotel, breakfast included
- Mill Visit & Cooking Class
- Lunch at the Tavern
- Welcome Cocktail
- Lunch at the Mill
- Walk & Snack
- Museum
- Honey & Snack
Not Included in this package
- All the transfer from/to the different locations
- Beverages during lunches/dinners
- Extras in general, and all the things not specifically listed under the "included" entry
Hands the in Flour – Mills and Nature in the Val Tanaro
1 Night + 6 Activities / €530 / for 2 People
Hands the in Flour – Mills and Nature in the Val Tanaro
1 Night + 6 Activities / €530 / for 2 People
