{"id":903666,"date":"2026-08-10T16:22:58","date_gmt":"2026-08-10T14:22:58","guid":{"rendered":"https:\/\/langhe.net\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/"},"modified":"2026-08-10T16:25:45","modified_gmt":"2026-08-10T14:25:45","slug":"summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero","status":"publish","type":"post","link":"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/","title":{"rendered":"Summer at the restaurant: the best dehor in Langhe and Roero"},"content":{"rendered":"\n

With the arrival of the warm season, dining in Langa takes on a new look: indoor rooms with fireplaces give way to panoramic terraces, shaded courtyards, and dehor among the vineyards.<\/strong><\/p>\n\n

We have reviewed the restaurants and osterias of Langa and Roero<\/a> to discover which ones offer outdoor spaces and which seasonal dishes they propose in summer<\/strong>.<\/p>\n\n

Here is the complete map, place by place!<\/p>\n\n

Roero<\/h2>\n\n

We start from Roero, a land of sandstone and rocche forests, where summer is felt above all in the courtyards of old farmhouses<\/strong>.<\/p>\n\n

Alla Rosa Bianca Osteria e vineria \u2014 Santo Stefano Roero<\/h3>\n\n

Upon entering, the first thing that catches your eye is the wooden counter<\/strong> with its selection of spirits. But it is with the warm season that Alla Rosa Bianca osteria e vineria<\/a> shows another side. <\/p>\n\n

\"Rosa
Alla Rosa Bianca: the garden at sunset<\/figcaption><\/figure>\n\n

A large dehors<\/strong> opens up in the courtyard, where you can stop for an aperitif or an informal dinner<\/strong>, often accompanied by live music<\/strong>.<\/p>\n\n

On the table, the great Piedmontese classics<\/strong> remain, such as carpione<\/strong>, prepared here with saut\u00e9ed vegetables and tomato pur\u00e9e.<\/p>\n\n

La Cantina – Vineria con Cucina \u2014 Verduno<\/h3>\n\n

Halfway between Verduno and La Morra, La Cantina<\/a> has been an icon of the Langhe for more than fifty years<\/strong>, born as a simple bar-trattoria and grown along with the village.<\/p>\n\n

Outside you will find a sheltered terrace<\/strong>, cool even on the hottest days and overlooking the vineyards.<\/p>\n\n

\"La
The Piedmontese tajarin of La Cantina<\/figcaption><\/figure>\n\n

On the table, one of the signature dishes is the Piedmontese tajarin with Barolo rag\u00f9<\/strong>, to be ordered without a second thought.<\/p>\n\n

Trattoria Belvedere Roero \u2014 Monteu Roero<\/h3>\n\n

The name does not lie: from the highest hill of Monteu Roero, Trattoria Belvedere Roero<\/a> looks down upon hazelnut groves and woods<\/strong>, stretching on the clearest days as far as the Alps<\/strong> and Monviso<\/strong>.<\/p>\n\n

\"Trattoria
Dinner with a view at Trattoria Belvedere Roero<\/figcaption><\/figure>\n\n

The veranda<\/strong> closes during the winter and, with the warm season, returns to being one of the most pleasant spaces<\/strong> of the trattoria.<\/p>\n\n

From June to November, the menu dedicated to fried mushrooms<\/strong> returns, a signature dish of the house that is worth the detour up here all on its own.<\/p>\n\n

Cantina dei Cacciatori \u2014 Monteu Roero<\/h3>\n\n

Born from the restoration of an old trattoria outside the village, among chestnut trees and tuff outcrops, Cantina dei Cacciatori<\/a> still preserves the hand-painted sign<\/strong> that tells its century-old story.<\/p>\n\n

Outside, a rustic and colorful gazebo<\/strong> immersed in the garden welcomes lunches and dinners during the warm season.<\/p>\n\n

\"\"
The outdoor Gazebo of Cantina dei Cacciatori<\/figcaption><\/figure>\n\n

On the table, the summer carpione<\/strong> with Moscato<\/a> stands out, a fresh dish that is now hard to find. Also try the four peppers<\/strong>, offered with bagnetto verde, anchovy, baked, and in a roll version with tuna sauce. <\/p>\n\n

Osteria dai Babi \u2014 Canale<\/h3>\n\n

Under the historic porticos of via Roma, in the heart of Canale, Osteria dai Babi<\/a> has brought a breath of fresh air to the Roero gastronomic scene, with vintage details and a curious wine list.<\/strong><\/p>\n\n

The dehors is there, even if the place seems to express itself best in the indoor room<\/strong>, overlooking the porticos<\/strong>.<\/p>\n\n

\"\"
The Osteria dei Babi in Canale<\/figcaption><\/figure>\n\n

Not to be missed, when it appears on the menu, is the fried zucchini flower stuffed with ricotta and lemon<\/strong>, served on a Roero saffron<\/strong> cream: a dish worth the stop even without necessarily looking for an outdoor table.<\/p>\n\n

Winebar D\u00f6i Crutin \u2014 Neive<\/h3>\n\n

In the medieval ricetto of Neive,<\/strong> in a seventeenth-century house with exposed brick and wooden beams, the Barbero brothers have opened this small sanctuary<\/a> of family wine.<\/p>\n\n

\"The
The barrels of Winebar D\u00f6i Crutin<\/figcaption><\/figure>\n\n

The dehors occupies a space in piazza Italia<\/strong> and is decidedly original: among barriques painted<\/strong> by a local writer and transformed into handcrafted tables and chairs, you can drink a glass of Barbaresco<\/a> or stop for an aperitif accompanied by excellent platters<\/strong>.<\/p>\n\n

A pleasant address to close a day of winery visits<\/a>.<\/p>\n\n

Langhe<\/h2>\n\n

Moving from Roero to the Langhe, the landscape changes and with it the points of view change too<\/strong>: here the dehor often becomes a terrace overlooking vineyards<\/strong>, castles<\/strong>, and UNESCO heritage hills.<\/p>\n\n

Hotel Ristorante I Castelli \u2014 Alba<\/h3>\n\n

At thirty meters high<\/strong> above the roofs of Alba, the large panoramic terrace of Hotel Ristorante I Castelli<\/a> offers a truly suggestive 360-degree view of Langhe, Roero<\/strong>, and the historic center. <\/p>\n\n

\"\"
The new panoramic restaurant of Hotel I Castelli<\/figcaption><\/figure>\n\n

It is the right place for an elegant<\/strong> dinner<\/strong>, with Piedmontese dishes<\/strong> revisited in a modern key.<\/strong><\/p>\n\n

Ristorante LaLibera \u2014 Alba<\/h3>\n\n

In the San Giovanni district, among workshops and small shops, LaLibera<\/a> carries the name and style of Flavia Boffa<\/strong>, who here has been able to blend the elegance of the restaurant<\/strong> with the convivial spirit<\/strong> of the osteria.<\/p>\n\n

\"\"
The attention to detail at LaLibera<\/figcaption><\/figure>\n\n

The small square<\/strong> adjacent to the restaurant makes summer evenings even more beautiful. To order this summer: rabbit salad, summer vegetables, and foie gras shavings. <\/p>\n\n

Il Banchetto \u2014 Novello<\/h3>\n\n

Two rooms, a hundred seats, and a view that ranges from the Langhe vineyards to the Alpine arc: Il Banchetto<\/a> was born in 2009 from the experience of a fresh pasta laboratory<\/strong> and gastronomy<\/strong>.<\/p>\n\n

The panoramic veranda<\/strong> allows you to eat with the feeling of being almost outdoors, enjoying the view even on the hottest days.<\/p>\n\n

\"Il
Tajarin with burrata, shrimp, and lime<\/figcaption><\/figure>\n\n

In the summer menu, the tajarin with burrata, shrimp, and lime<\/strong> stand out, a fresh and light dish, particularly suitable for the season.<\/p>\n\n

Al Bue Grasso \u2014 Carr\u00f9<\/h3>\n\n

A symbol of Carr\u00f9 cuisine<\/strong> and closely linked to the historic Fiera del Bue Grasso in December, Al Bue Grasso<\/a> has also thought of families.<\/p>\n\n

Outside, a veranda overlooking the playground<\/strong> allows you to eat outdoors while giving children their own space.<\/p>\n\n

\"Ristorante
The bollito is a triumph of tradition and taste<\/figcaption><\/figure>\n\n

Bollito<\/strong> remains the house specialty<\/strong> throughout the year, while with spring and summer, grills<\/a> also arrive.<\/p>\n\n

Il Vigneto di Roddi \u2014 Roddi<\/h3>\n\n

On the Ravinali hill, among vineyards and hazelnut groves, the Allochis brothers<\/strong> manage Il Vigneto di Roddi<\/a>, a restaurant with rooms<\/strong> that seems made specifically for admiring the sunset.<\/p>\n\n

\"Il
Il Vigneto di Roddi – Terrace<\/figcaption><\/figure>\n\n

During the warm season, you eat on the summer terrace<\/strong> under a shaded gazebo<\/strong>, with an open view of the hills.<\/p>\n\n

The peculiarity is in the menu: in spring and summer the kitchen also opens up to<\/strong> fish<\/strong>, a choice that is anything but obvious in these parts.<\/p>\n\n

Cortiletto d’Alba \u2014 Alba<\/h3>\n\n

Two hundred meters from Piazza Michele Ferrero, among old cellars<\/strong> and exposed brick barrel vaults<\/strong>, Cortiletto d’Alba<\/a> was born from a careful restoration work.<\/p>\n\n

\"Cortiletto
The outdoor tables of Cortiletto d’Alba<\/figcaption><\/figure>\n\n

With the warm season, the restaurant opens to the outside, with 32 seats in the dehors<\/strong>, almost as many as those in the indoor room. The space can also be reserved for parties and private events, always accompanied by strictly Piedmontese cuisine<\/strong>. <\/p>\n\n

Fosco Bistrot \u2014 Diano d’Alba<\/h3>\n\n

Born in the tasting room of the historic Cantine Salvano<\/strong> and grown to become a full-fledged food and wine bistrot, Fosco Bistrot<\/a> develops on several levels, descending to two floors underground among the barrels<\/strong>.<\/p>\n\n

\"Fosco
Fosco Bistrot seen from the outside<\/figcaption><\/figure>\n\n

With the warm season, it also opens to the outside, with a well-kept garden and a patio<\/strong> where you can experience the Langa winery atmosphere in the open air.<\/p>\n\n

In summer, among the dishes to try, there are the spaghetti with clams<\/strong>, one of the kitchen’s workhorses.<\/p>\n\n

Ristorante Albamare \u2014 Alba<\/h3>\n\n

Albamare<\/a> tells a family story that starts from Scala, on the Amalfi Coast<\/strong>, and arrives in Alba bringing with it the flavors of the sea<\/strong>.<\/p>\n\n

\"Albamare
Authentic flavors that speak of land and sea<\/figcaption><\/figure>\n\n

With the warm season you can also eat outdoors<\/strong>. On the table you can find the risotto with cooked and raw shrimp and lemon zest<\/strong>, or a revisit of the classic vitello tonnato. <\/p>\n\n

A cuisine that brings Mediterranean flavors and suggestions<\/strong> to the center of Alba.<\/p>\n\n

L’Osteria del Vignaiolo \u2014 La Morra<\/h3>\n\n

In the hamlet of Santa Maria, among vaulted ceilings and exposed brick, this osteria<\/a> with a rustic yet elegant style offers a cuisine attentive to seasonality<\/strong>.<\/p>\n\n

\"Osteria
The panoramic terrace of L’Osteria del Vignaiolo<\/figcaption><\/figure>\n\n

With the warm season you can also eat on the outdoor terrace<\/strong>, accompanying summer days with dishes like the pink vitello tonnato, the zucchini flan<\/strong>, and the rabbit salad.<\/p>\n\n

Ristorante Bar Dei Bersaglieri \u2014 Lequio Berria<\/h3>\n\n

At seven hundred meters above sea level, in the wildest Alta Langa, this restaurant<\/a> managed by the same family for three generations<\/strong> offers a cuisine made of mushrooms<\/strong>, fresh pasta<\/strong>, and game<\/strong>.<\/p>\n\n

\"\"
The courtyard of the restaurant Dei Bersaglieri<\/figcaption><\/figure>\n\n

With the warm season you can also eat outdoors, in a beautiful and cozy courtyard<\/strong>, equipped for summer lunches and dinners. In this period, carpioni<\/strong> are the stars: try the one with egg, fresh and perfect for teasing the palate. <\/p>\n\n

Antico Podere Tota Virginia \u2014 Serralunga d’Alba<\/h3>\n\n

A former farmhouse<\/a> with a view of the castle of Castiglione Falletto<\/strong>, surrounded by vineyards that almost touch the tables.<\/p>\n\n

\"Terrace
Terrace overlooking Barolo<\/figcaption><\/figure>\n\n

With the warm season you can eat on the terrace<\/strong> and on the panoramic balcony<\/strong>, particularly pleasant during sunset hours.<\/p>\n\n

Alongside the traditional Langa dishes, enriched in autumn by white truffle<\/a>, the kitchen also offers gourmet preparations based on fish<\/strong>.<\/p>\n\n

Ristorante Argaj \u2014 Castiglione Falletto<\/h3>\n\n

The name Argaj<\/a>, in Piedmontese, means \u201csatisfaction<\/strong>\u201d. Andrea<\/strong> and Valentina<\/strong> have chosen a welcoming<\/strong> and contemporary environment.<\/p>\n\n

\"argaj-terrace\"
The terrace of L’Argaj<\/figcaption><\/figure>\n\n

With the warm season you can eat on the panoramic terrace<\/strong> overlooking the hill of La Morra, where tables without tablecloths contribute to creating an informal and relaxed atmosphere<\/strong>.<\/p>\n\n

The cuisine also follows a personal path, mixing Langa tradition and Japanese suggestions<\/strong> in dishes like cold umami spaghetti or pigeon with chanterelles and figs.<\/p>\n","protected":false},"excerpt":{"rendered":"

Discover with us the restaurants and osterias of Langhe and Roero with dehor, panoramic terraces, and seasonal dishes to try for the summer.<\/p>\n","protected":false},"author":23243,"featured_media":300634,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1567],"tags":[],"lgarea":[706,16,13,17],"class_list":["post-903666","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eat-drink","lgarea-high-langa","lgarea-monregalese-langa","lgarea-lower-langa","lgarea-roero-en-2"],"yoast_head":"\nSummer at the restaurant: the best dehor in Langhe and Roero<\/title>\n<meta name=\"description\" content=\"Discover with us the restaurants and osterias of Langhe and Roero with dehor, panoramic terraces, and seasonal dishes to try for the summer.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Summer at the restaurant: the best dehor in Langhe and Roero\" \/>\n<meta property=\"og:description\" content=\"Discover with us the restaurants and osterias of Langhe and Roero with dehor, panoramic terraces, and seasonal dishes to try for the summer.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/\" \/>\n<meta property=\"og:site_name\" content=\"LoveLanghe\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/lovelanghe\" \/>\n<meta property=\"article:published_time\" content=\"2026-08-10T14:22:58+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-08-10T14:25:45+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/langhe.net\/wp-content\/uploads\/2021\/05\/vigneto-di-roddi-panoramica.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2000\" \/>\n\t<meta property=\"og:image:height\" content=\"1125\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Anna Sacchetto\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@ilovelanghe\" \/>\n<meta name=\"twitter:site\" content=\"@ilovelanghe\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Anna Sacchetto\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"8 minutes\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Summer at the restaurant: the best dehor in Langhe and Roero","description":"Discover with us the restaurants and osterias of Langhe and Roero with dehor, panoramic terraces, and seasonal dishes to try for the summer.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/","og_locale":"en_US","og_type":"article","og_title":"Summer at the restaurant: the best dehor in Langhe and Roero","og_description":"Discover with us the restaurants and osterias of Langhe and Roero with dehor, panoramic terraces, and seasonal dishes to try for the summer.","og_url":"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/","og_site_name":"LoveLanghe","article_publisher":"https:\/\/www.facebook.com\/lovelanghe","article_published_time":"2026-08-10T14:22:58+00:00","article_modified_time":"2026-08-10T14:25:45+00:00","og_image":[{"width":2000,"height":1125,"url":"https:\/\/langhe.net\/wp-content\/uploads\/2021\/05\/vigneto-di-roddi-panoramica.jpg","type":"image\/jpeg"}],"author":"Anna Sacchetto","twitter_card":"summary_large_image","twitter_creator":"@ilovelanghe","twitter_site":"@ilovelanghe","twitter_misc":{"Written by":"Anna Sacchetto","Est. reading time":"8 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/#article","isPartOf":{"@id":"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/"},"author":{"name":"Anna Sacchetto","@id":"https:\/\/langhe.net\/en\/#\/schema\/person\/564fd427c14a213639804c6df76d4249"},"headline":"Summer at the restaurant: the best dehor in Langhe and Roero","datePublished":"2026-08-10T14:22:58+00:00","dateModified":"2026-08-10T14:25:45+00:00","mainEntityOfPage":{"@id":"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/"},"wordCount":1638,"commentCount":0,"publisher":{"@id":"https:\/\/langhe.net\/en\/#organization"},"image":{"@id":"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/#primaryimage"},"thumbnailUrl":"https:\/\/langhe.net\/wp-content\/uploads\/2021\/05\/vigneto-di-roddi-panoramica.jpg","articleSection":["Tasty reads"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/","url":"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/","name":"Summer at the restaurant: the best dehor in Langhe and Roero","isPartOf":{"@id":"https:\/\/langhe.net\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/#primaryimage"},"image":{"@id":"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/#primaryimage"},"thumbnailUrl":"https:\/\/langhe.net\/wp-content\/uploads\/2021\/05\/vigneto-di-roddi-panoramica.jpg","datePublished":"2026-08-10T14:22:58+00:00","dateModified":"2026-08-10T14:25:45+00:00","description":"Discover with us the restaurants and osterias of Langhe and Roero with dehor, panoramic terraces, and seasonal dishes to try for the summer.","breadcrumb":{"@id":"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/#primaryimage","url":"https:\/\/langhe.net\/wp-content\/uploads\/2021\/05\/vigneto-di-roddi-panoramica.jpg","contentUrl":"https:\/\/langhe.net\/wp-content\/uploads\/2021\/05\/vigneto-di-roddi-panoramica.jpg","width":2000,"height":1125,"caption":"Il Vigneto di Roddi - Panoramica"},{"@type":"BreadcrumbList","@id":"https:\/\/langhe.net\/en\/903666\/summer-restaurants-best-outdoor-dining-areas-in-the-langhe-and-roero\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/langhe.net\/en\/homepage\/"},{"@type":"ListItem","position":2,"name":"Summer at the restaurant: the best dehor in Langhe and Roero"}]},{"@type":"WebSite","@id":"https:\/\/langhe.net\/en\/#website","url":"https:\/\/langhe.net\/en\/","name":"LoveLanghe","description":"...Food and Wine. Art and Culture.","publisher":{"@id":"https:\/\/langhe.net\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/langhe.net\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/langhe.net\/en\/#organization","name":"LoveLanghe","url":"https:\/\/langhe.net\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/langhe.net\/en\/#\/schema\/logo\/image\/","url":"https:\/\/langhe.net\/wp-content\/uploads\/2020\/01\/favicon.png","contentUrl":"https:\/\/langhe.net\/wp-content\/uploads\/2020\/01\/favicon.png","width":122,"height":123,"caption":"LoveLanghe"},"image":{"@id":"https:\/\/langhe.net\/en\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/lovelanghe","https:\/\/x.com\/ilovelanghe","https:\/\/www.instagram.com\/lovelanghe\/","https:\/\/www.youtube.com\/channel\/UCcXCRJcW2N_aCrKJd5jNWsQ"]},{"@type":"Person","@id":"https:\/\/langhe.net\/en\/#\/schema\/person\/564fd427c14a213639804c6df76d4249","name":"Anna Sacchetto","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/47370313800adc1036579aeb6942a7332622eae7262c38d29bf5004ac4e85f5f?s=96&d=identicon&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/47370313800adc1036579aeb6942a7332622eae7262c38d29bf5004ac4e85f5f?s=96&d=identicon&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/47370313800adc1036579aeb6942a7332622eae7262c38d29bf5004ac4e85f5f?s=96&d=identicon&r=g","caption":"Anna Sacchetto"},"url":"https:\/\/langhe.net\/en\/author\/annasacchetto\/"}]}},"acf":[],"_links":{"self":[{"href":"https:\/\/langhe.net\/en\/wp-json\/wp\/v2\/posts\/903666","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/langhe.net\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/langhe.net\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/langhe.net\/en\/wp-json\/wp\/v2\/users\/23243"}],"replies":[{"embeddable":true,"href":"https:\/\/langhe.net\/en\/wp-json\/wp\/v2\/comments?post=903666"}],"version-history":[{"count":0,"href":"https:\/\/langhe.net\/en\/wp-json\/wp\/v2\/posts\/903666\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/langhe.net\/en\/wp-json\/wp\/v2\/media\/300634"}],"wp:attachment":[{"href":"https:\/\/langhe.net\/en\/wp-json\/wp\/v2\/media?parent=903666"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/langhe.net\/en\/wp-json\/wp\/v2\/categories?post=903666"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/langhe.net\/en\/wp-json\/wp\/v2\/tags?post=903666"},{"taxonomy":"lgarea","embeddable":true,"href":"https:\/\/langhe.net\/en\/wp-json\/wp\/v2\/lgarea?post=903666"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}