{"id":228691,"date":"2023-04-20T15:02:33","date_gmt":"2023-04-20T13:02:33","guid":{"rendered":"https:\/\/langhe.net\/228691\/wines-perfect-pic-nic\/"},"modified":"2023-04-20T15:18:49","modified_gmt":"2023-04-20T13:18:49","slug":"wines-perfect-pic-nic","status":"publish","type":"post","link":"https:\/\/langhe.net\/en\/228691\/wines-perfect-pic-nic\/","title":{"rendered":"The perfect wines for your picnic"},"content":{"rendered":"\n

The weather at this time is usually great, it is still not too hot<\/strong> and the days have already lengthened to be out and about until evening.<\/p>\n\n\n\n

We can again go with friends to a meadow to eat together, it is a very relaxing time of conviviality, in touch with nature<\/strong>, and we certainly need to enjoy some springtime outdoors.<\/p>\n\n\n\n

Some tips!<\/h2>\n\n\n\n

In this article<\/a> we talked about the places in the Langhe that we recommend for picnics, today we want to talk about an equally important element: wine<\/strong>!<\/p>\n\n\n\n

Let’s see which wines best suit your basket, which usually involves fresh, light dishes<\/strong>.<\/p>\n\n\n\n

Of course, these are recommendations-nothing prohibits drinking a 10-year-old Barolo on a lawn while eating canap\u00e9s and charcuterie-but we asked some winemakers which of their wines they would recommend<\/strong> for the occasion.<\/p>\n\n\n\n

Here are their answers!<\/p>\n\n\n\n

Vaiot Estates<\/h2>\n\n\n\n

Daniele Cassetta<\/strong> recommends their Barbera d’Alba DOC Lupestre<\/a>, which is easy to drink and has the virtue of pairing a bit with all dishes<\/strong>.<\/p>\n\n\n\n

Dry, fresh and fragrant<\/strong> in flavor, it has aromas of plum, blackberry and cherry, and slightly spicy notes.<\/p>\n\n\n\n

\"The
The bottles of the production<\/figcaption><\/figure>\n\n\n\n

If you are equipped with a cooler<\/strong>, you can also consider the Roero Arneis DOCG Franco<\/span> <\/a>.<\/span><\/p>\n\n\n\n

This is a steel-aged Arneis, with a slight acidic streak that gives freshness and makes it suitable for accompanying appetizers and light starters<\/strong>.<\/p>\n\n\n\n

For his picnics, Daniele has his favorite treat: homemade giardiniera with tuna<\/strong> paired with their Nebbiolo d’Alba DOC Spumante Ros\u00e9 Metodo Classico<\/a>. <\/span> <\/p>\n\n\n\n

For those not familiar with it, this particular sparkling wine made from Nebbiolo grapes<\/strong> is sure to be a nice surprise!<\/p>\n\n\n\n

If you stop by the winery to visit them, know that they also have 2 tables with benches in their vineyards<\/strong>, perfect for your picnic.<\/p>\n\n\n\n

Sylla Sebaste<\/h2>\n\n\n\n

Fabrizio Merlo<\/strong> recommends his Barbera d’Alba DOC<\/a>, because it degreases the mouth well and has a certain acidity that he says is good for barbecue<\/strong> and picnic dishes.<\/p>\n\n\n\n

\"The
The barrels for aging wines – Sylla Sebaste Winery<\/figcaption><\/figure>\n\n\n\n

The aging of this wine lasts 7 months, 6<\/strong> of which are in steel tanks and one in the bottle<\/strong>, for adequate evolution before release.<\/p>\n\n\n\n

He also points out to us that in front of their winery, in Bricco delle viole, there is a small church with a beautiful lawn<\/strong> that is perfect for picnics.<\/p>\n\n\n\n

So drop by the winery, get your wine, have your picnic, and if you want to at the end go back to the winery for coffee<\/strong>!<\/p>\n\n\n\n

Novara Brothers<\/h2>\n\n\n\n

Since we’re heading toward warmer weather, Antonello and Riccardo<\/strong> recommend their Terre Alfieri DOC Briccofiorito<\/a>, a fresh and persistent Arneis with a slightly almondy aftertaste and an intense, fruity aroma.<\/p>\n\n\n\n

\"The
The farm vineyards<\/figcaption><\/figure>\n\n\n\n

They also told us that one of their favorite places is at the “Castagnun<\/strong>,” near Cisterna d’Asti: if you search online for the S1 trail from Cisterna to Sommariva, it also crosses this beautiful picnic spot.<\/p>\n\n\n\n

Ghiga<\/h2>\n\n\n\n

Enrico and Davide<\/strong> recommend their Favorita DOC<\/a>, a dry white with a delicate flavor<\/strong>, suitable as an aperitif and to accompany light dishes.<\/p>\n\n\n\n

\"Ghiga
Ghiga Winery tour<\/figcaption><\/figure>\n\n\n\n

If, on the other hand, you want a slightly more structured<\/strong> wine, perhaps to accompany dishes such as rice salad or main courses in carpione, they recommend Barbera d’Asti DOCG.<\/a><\/p>\n\n\n\n

It is an intense and characterful wine with a ruby red color, possesses distinct red fruit notes on the nose<\/strong> and spicy hints on the palate, and is vinified in steel.<\/p>\n\n\n\n

For picnics they recommend not forgetting the corkscrew at home<\/strong>, it happened to them!<\/p>\n\n\n\n

Borgogno Rivata<\/h2>\n\n\n\n

Massimo and Alberto<\/strong> as their first proposal point us to their Roero Arneis DOCG<\/a>, a white suitable for aperitifs and cold dishes<\/strong>, which still has good body and structure.<\/p>\n\n\n\n

\"Borgogno
Sidr\u00e9<\/figcaption><\/figure>\n\n\n\n

Of course, a picnic cannot be without Dolcetto<\/strong>, a simple, drinkable wine that is never dull.<\/p>\n\n\n\n

They offer us their Langhe Dolcetto DOC I dossi<\/a>, fermented and aged in steel.<\/p>\n\n\n\n

One treat<\/strong> they offer us in case you also bring dessert is their Sidr\u00e8 Pear Cider<\/a>.<\/p>\n\n\n\n

Sidr\u00e9 is the first and only cider made from the high quality Madernassa pear<\/strong>, a typical variety of Roero.<\/p>\n\n\n\n

It is a dry, fizzy drink with low alcohol content<\/strong>.<\/p>\n\n\n\n

Gramolere Farmstead<\/h2>\n\n\n\n

Claudio Pressenda<\/strong> as a picnic proposal points us to his Barbera d’Alba DOC.<\/a><\/p>\n\n\n\n

\"\"
Gramolere Farmstead<\/figcaption><\/figure>\n\n\n\n

It has a fairly strong acidity, with a dry flavor, and is aged in<\/strong> medium-toasted French<\/strong> and Slavonian oak barrels<\/strong>.<\/p>\n\n\n\n

From Monforte d’Alba, where the map is located, there are several marked trails that cross the hills<\/strong> of the Barolo area. It is up to you to choose the most suitable place for your picnic!<\/p>\n\n\n\n

Francis Borgogno<\/h2>\n\n\n\n

The Borgogno family<\/strong> recommends as a picnic wine their white Fata d’oro<\/a>.<\/span><\/p>\n\n\n\n

\"Borgogno
Borgogno Winery – guided tasting with Francesco<\/figcaption><\/figure>\n\n\n\n

For this white, the winery vinifies its own Favorita grapes from a small<\/strong> plot of land in the Roero.<\/p>\n\n\n\n

This produces a wine with a straw-yellow color and a dry flavor with a slightly bitter aftertaste<\/strong>, excellent as an aperitif and to pair with white meats.<\/p>\n\n\n\n

If, on the other hand, you prefer a much fuller-bodied<\/strong> wine because perhaps you are bringing aged cheeses to the picnic and you feel that Dolcetto does not hold a candle to it, you can try Langhe Nebbiolo DOC.<\/a><\/p>\n\n\n\n

Demarie<\/h2>\n\n\n\n

Paul<\/strong> tells us that if we have the cooler we can bring their Roero Arneis DOCG.<\/a><\/p>\n\n\n\n

\"Demarie
Demarie – The Demarie Winery<\/figcaption><\/figure>\n\n\n\n

In popular culture, the name Arneis identifies an extroverted and somewhat rebellious, original and likeable<\/strong> individual: so is this white wine: a proud son of the Roero hills, it excellently represents all these characteristics.<\/p>\n\n\n\n

If you prefer a red<\/strong> instead, your picnic should not be without the Langhe Dolcetto DOC<\/span> <\/a>.<\/span><\/p>\n\n\n\n

A wine of ancient traditions, it is considered among the best to accompany the various courses<\/strong> of a family meal due to its qualities of balance and lightness.<\/p>\n\n\n\n

If you are in the vicinity of Vezza d’Alba you can visit the Ecomuseum of the Rocks<\/strong>, there you will also find many suggestions of trails and scenic roads for your picnic. Of course, stop by the winery to stock up on wine!<\/p>\n\n\n\n

Fabrizio Battaglino<\/h2>\n\n\n\n

Last, but certainly not least, Fabrizio Battaglino<\/strong> of Vezza d’Alba also gave us his take<\/strong> on picnic wines.<\/p>\n\n\n\n

\"Fabrizio<\/figure>\n\n\n\n

Like others, he proposes his Arneis<\/a>, but ONLY if you have a cooler<\/strong>, because drunk hot it is no good; as an alternative he suggests Barbera Munb\u00e8l<\/a>, a simple, easy-drinking<\/strong> wine, suitable for a lunch under the sun, that nonetheless does not lack character<\/strong>.<\/p>\n\n\n\n

What do you pair them with? The great classics<\/strong>: omelets, cheeses, sandwiches, and cold appetizers<\/strong> of all sorts.<\/p>\n\n\n\n

Fabrizio is so pro picnic<\/strong> that he is even gearing up with a“winery visit + scenic picnic<\/strong>” package, taking advantage of the incredible view from his Colla vineyard<\/strong> in the heart of Roero. Stay tuned!<\/p>\n\n\n\n

PS. If these wines are not enough for you, discover the other wines perfect for picnics<\/a>!<\/p>\n","protected":false},"excerpt":{"rendered":"

The weather at this time is usually great, it is still not too hot and the days have already lengthened to be out and about until evening. We can again go with friends to a meadow to eat together, it is a very relaxing time of conviviality, in touch with nature, and we certainly need […]<\/p>\n","protected":false},"author":2476,"featured_media":196558,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1263],"tags":[1818],"lgarea":[],"class_list":["post-228691","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-vacation-ideas","tag-picnic-en"],"yoast_head":"\nThe perfect wines for your picnic<\/title>\n<meta name=\"description\" content=\"Wine is a must-have ingredient in the perfect meadow snack, but the options are many: we recommend a few just the right labels!\" \/>\n<meta name=\"robots\" content=\"index, follow, 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