{"id":1170,"date":"2013-01-09T07:00:04","date_gmt":"2013-01-09T06:00:04","guid":{"rendered":"http:\/\/www.langhe.net\/?p=1170"},"modified":"2013-01-09T07:02:01","modified_gmt":"2013-01-09T06:02:01","slug":"wine-tasting-touch","status":"publish","type":"post","link":"https:\/\/langhe.net\/en\/1170\/wine-tasting-touch\/","title":{"rendered":"The wine-tasting: touch"},"content":{"rendered":"<p><strong>Taste<\/strong> is the more &#8220;real&#8221;sense; in wine-testing, it&#8217;s the mouth that touches, the tongue on which the wine leaves different sensations: smooth or wrinkled, dry or sweet, sharp or velvety, soft or hard; tactive values that wine has. Wine becomes a body, with its structure and its flesh, thin or fat, light or heavy, a silky or velvety cloth, a compact or empty figure, round or hard, a soft thing, thin, sometimes hot; in short, a touchable object.<\/p>\n<blockquote><p>Texts from &#8220;Barolo as I feel it&#8221; by M. Martinelli (ed. Sagittario 1993)<\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"<p>Taste is the more &#8220;real&#8221;sense; in wine-testing, it&#8217;s the mouth that touches, the tongue on which the wine leaves different sensations: smooth or wrinkled, dry or sweet, sharp or velvety, soft or hard&#8230;<\/p>\n","protected":false},"author":32,"featured_media":1169,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1567],"tags":[],"lgarea":[],"class_list":["post-1170","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eat-drink"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>The wine-tasting according to Massimo Martinelli: touch | Langhe.net<\/title>\n<meta name=\"description\" content=\"Taste is the more &quot;real&quot;sense; 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Massimo Martinelli ------------------------- Sono nato in riva ad un fiume, il pi\u00f9 grande fiume d'Italia, il Po, in un punto in cui \u00e8 gi\u00e0 maestoso ed imponente. I fiumi sono stati i segni e le culle della civilt\u00e0. Per me ci\u00f2 costituisce un grande privilegio culturale essendo le antiche civilt\u00e0 collegate ai fiumi, come le vicende dell'umanit\u00e0 che si sono svolte lungo i corsi d'acqua! I fiumi inoltre hanno permesso rapidit\u00e0 di scambi commerciali e di idee, per questo so che le cose vanno e non ritornano. Ho quindi il senso \"liquido\" e preferisco decisamente il vino all'acqua. Ad esso infatti mi dedico con accanimento. 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