(d.o.c. D.M. 22/11/1994) The wine regulations regarding Langhe Bianco impose that it offers the following characteristics when it is released for marketing: Colour Fairly intense straw yellow. Bouquet Delicate, fine and intense. Flavour Delicate and harmonious. Minimum total alcoholic content by volume: 10,5% Minimum total acidity: 4,5‰ Sugarfree extracts: 15 g/litre.
(d.o.c. D.P.R. 06/07/1974) Dolcetto is one of the most diffused varieties in the Langhe region and Southern Piedmont thanks to its versatility and capability to adapt to the most diverse soil conditions. It originated overseas and reached our coasts through the merchants’ activities. This wine has been considered the wine of friendship and the good […]