DOC Langhe Freisa

(d.o.c. D.M. 22/11/1994)

The wine regulations register imposes that Langhe Freisa presents the following characteristics when it is put on the market:

Colour:

Ruby red or cherry red

Bouquet:

Delicate, characteristic

Flavour

Slightly sweet, refreshing, dry, still or sparkling

Minimum total alcoholic content by volume: 11%

Minimum total acidity: 5‰

Sugar-free extracts: 20 g/litre

Vines

Appellation

DOC

Color

Red

Type

Still

Min. alcohol

Variants

Established on

Towns where it's produced

Alba

Lower Langa
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Barolo

Lower Langa
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Bastia Mondovi

Langa Monregalese
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Bosia

High Langa
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Briaglia

Langa Monregalese
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Camo

High Langa
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Carrù

Langa Monregalese
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Cigliè

Langa Monregalese
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Clavesana

Langa Monregalese
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Igliano

Langa Monregalese
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Mango

Lower Langa
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Marsaglia

Langa Monregalese
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Mondovì

Langa Monregalese
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Neive

Lower Langa
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Niella Tanaro

Langa Monregalese
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Roascio

Langa Monregalese
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Rocca Cigliè

Langa Monregalese
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Roddi

Lower Langa
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Sinio

Lower Langa
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Treiso

Lower Langa
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DOC Langhe Freisa: Vines

The DOC Langhe Freisa is a single varietal wine, and therefore can be made exclusively by Freisa grapes

85% Freisa. 15% other similarly colored, non-aromatic grape varieties suitable for cultivation in the Piedmont region

This typical piedmontese vine is particulary sturdy, thriving in clay or marl, which explains its presence in all the wine-growing provinces of Piedmont. The bunch is long, with a greeen stalk. The grapes are round or slightly oval, and bluish in colour. The plant usually produces an abundant harvest. The grapes are harvested a few days before barbera. you can read more about Freisa here.


Recipes to pair with DOC Langhe Freisa

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